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Courgette and goat cheese blinis

Courgette and goat cheese blinis recipe This is another of my favourite breakfast at this moment (or lunch depending on when I have more time). I would say it’s healthy, unless you label fried things and diary are unhealthy. I love eating these little blinis with salmon as it works really well together :). But you of course are welcome to experiment!Courgette and goat cheese blinis recipe COURGETTE & GOAT CHEESE BLINIS 

Serves 2

  • 1 medium courgette, grated
  • 125g goat cheese
  • 2 eggs
  • 2tbsp flour
  • salt and pepper to taste

1. Place all the ingredients into a measuring jug or a bowl and mix everything to combine.Courgette and goat cheese blinis recipe 2. Heat up the oil and then spoon the mixture into the frying pan. Wait long enough so the blinis are set on the top and then carefully flip them to fry the another side. Courgette and goat cheese blinis recipe 3. Serve warm with yogurt (or creme fraiche if you are feeling noughty) and dill. Courgette and goat cheese blinis recipe Enjoy!

Rasa xoxo

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